Weird Food Craving

[omega50]

Have not had it in about 20 years
But
I would kill for some Shrimp Toast.


What crave you?

[vcmm]

Have not had it in about 20 years
But
I would kill for some Shrimp Toast.


What crave you?

I think they call it Melba Toast now.:scared0018:

[Redfrog]

Real fried chicken. :sHa_shakeshout: with cornbread and slaw

[Hydro1]

Marmite on toast with butter.
Frog legs.
Oven roasted raccoon,.
Girlfriend wont let any of these items into our house.. :fighting0074:
Hmmm, she will be gone for a few nights this weekend... :thinking-006:

[omega50]

Marmite on toast with butter.
Frog legs.
Oven roasted raccoon,. Girlfriend wont let any of these items into our house.. :fighting0074:
Hmmm, she will be gone for a few nights this weekend... :thinking-006:

Almost sound like song lyrics:sHa_sarcasticlol:

[coreya3212]

I would take a slice of that ham you made...

[Talking moose]

Smoked oysters drenched in vinegar.

[The Fisherman Guy]

Vada Pav for breakfast


Molcajete for lunch


Pollo a la brasa for dinner, sin papas fritas.

[Hydro1]

Almost sound like song lyrics:sHa_sarcasticlol:

Haha, i would like to add i do not want to eat those items together..
Coreya I agree, not really a weird food craving but who cares.

[omega50]

Smoked oysters drenched in vinegar.

You are a unique and interesting personality:)
I am gonna have to get me oysters tomorrow.

[dale7637]

I had a wicked craving hit me the other night for jelly beans. Strangest thing.

[The Fisherman Guy]

Smoked oysters drenched in vinegar.

Steamed Swiss Chard or Boiled Beets soaked in vinegar with a little butter is fantastic. I'll have to try some Smoksters with vinegar, neat idea.

[Matt L.]

Elk. Sadly, I have none in my freezer.

[rugatika]

Sounds like you guys are pregnant.

[vcmm]

Real fried chicken. :sHa_shakeshout: with cornbread and slaw

This^^^^^ Mrs. vcmm, Hint hint.:thinking-006:

[Hydro1]

Sounds like you guys are pregnant.

Would explain the swollen ankles and mood swings... Oh wait. :sHa_sarcasticlol:

[Kim473]

I will break the ice and dare to say it. BACON , anything.

[edmhunter]

Not wierd but very hard to get:

Seps cold smoked Atlantic Salmon, awesome!

[sns2]

Deep fried chicken hearts and gizzards.

[flint guy]

Stwen, a type of dried salmon. That and smoked canned salmon. And halibut, and snapper, and these little cabbage roll type things my mother in law from Romania makes with pork and grape leaves. a piece of that cured pork from omega's thread... I could go on

[recce43]

smoked muscles cracker cheese and and hot sauce
When i was a kid it was dill pickles grape jelly and bread

[Au revoir, Gopher]

Raisin toast for breakfast. I had to make raisin bread on the weekend.

The last couple days I have been having an evening craving, I just don't know for what. I hate it when that happens. I stand there in front of the pantry going, "Nope, not that. Not that either. Maybe, nope." Most frustrating.

ARG

[omega50]

Deep fried chicken hearts and gizzards.

About 30 years ago we were camping close to the dunes in Florence Oregon.
Six of us hit a little bar and after many beers and getting hungry ask if they have chicken wings.
Well the chef comes out and just loses it on us.
Goes into this tirade against chicken wings-looks me in the eye and says
"Even a cancerous chicken has wings"
We all start laughing but he is pizzed.
We look up on the menu board behind him and there was his happy hour special.

"Gizzard Natchos":sHa_shakeshout:

Not as good as they sound:budo:

[sjemac]

Hot dogs on buttered toast with peanut butter. Seriously awesome.

[Gilly]

Chicken gizzards are the sheet! Frogs legs aren't far behind em either.

Billy

[Ceilidh69]

Smoked Nova Scotia mackerel with good balsamic vinegar, some Willy Krauch smoked eel. Thinking about it makes my mouth water......

[recce43]

Smoked Nova Scotia mackerel with good balsamic vinegar, some Willy Krauch smoked eel. Thinking about it makes my mouth water......

mmm or fried mackerel and home made bread and molases for breakfast

[wildside2014]

When I was out in Thunder Bay this past Summer my buddy whos from there introduced me to 'Pickeral Strips' served at the corner pub next to his moms house (Its walleye guys but yes even easterners call it pickerel). I was in my glory and ate 2 plates every day for a week,

Battered and salted walleye strips literally an inch and a half thick served with like a lemon dill cream dipping sauce. You would get about 10 strips per plate for $11.00. It was easily the best bar Ive ever been to solely because of their bar menu. And keiths was $2.75 per bottle. And the bar was called Cheers

[Gene R]

New Brunswick Fried smelts with a pile of Fiddle Heads salt and pepper melting in butter.

[jcrayford]

Was on a craving for Scotch Eggs a few weeks ago.... But managed to cure it by making some with some fresh sausage meat....

I miss my Mom's cooking....

J.

[Ceilidh69]

New Brunswick Fried smelts with a pile of Fiddle Heads salt and pepper melting in butter.

Yup love the fiddleheads as well.

[Fisherpeak]

New Brunswick Fried smelts with a pile of Fiddle Heads salt and pepper melting in butter.

Used to get oolichans(like a smelt) from the salt chuck and fry them up covered in cracker crumbs in butter.The eyes were the prize.And lemon pie,Gawd I love lemon pie.Found a place here that sells Lemon cream cheese pie with whipped cream topping,happy I am.:sHa_shakeshout:Now I got to go downtown and get me another.!

[edmhunter]

New Brunswick Fried smelts with a pile of Fiddle Heads salt and pepper melting in butter.

Now I am starting to fantasize about dredged and deep fried baby clams by the ocean while sipping on an ice cold beer. As for Fiddle Heads, yum!!!!!

[Positrac]

An ice cold Lucky Lager.

I'm stuck on this damn hot island called Maui with not a Lucky to be found anywhere.

[hayseed]

Escargot.... in butter, covered in melted mozza/cheddar cheese, big piece of toasted garlic bread. :)

[omega50]

Inspired by you guys to make some Smoked Fiddleheads sandwiched with Cream Cheese and wrapped in Bacon and broiled.

[Winch101]

That Beef Bung Baloney ( you can only get in the peg ) on white bread
With mustard .

Or real Klik ,from the can ..

Chili cheese burger from the Whip on Marion in the Peg .i miss those
Greeks .

I haven't had any of this for 25 yrs. food cravings are interesting .

[Redfrog]

Would explain the swollen ankles and mood swings... Oh wait. :sHa_sarcasticlol:

Might be gout, depending on how you got that way.:thinking-006:

[omega50]

That Beef Bung Baloney ( you can only get in the peg ) on white bread
With mustard .

Or real Klik ,from the can ..

Chili cheese burger from the Whip on Marion in the Peg .i miss those
Greeks .
I haven't had any of this for 25 yrs. food cravings are interesting .

Love the Wip

[bessiedog]

I get these cravings from time to time..

Cheeze whiz and jam sammich

Or

Peanut butter and honey sammich

Or......

Cold chicken slab with mayo and pepper sammich

[357Maximum]

That Beef Bung Baloney ( you can only get in the peg ) on white bread
With mustard .

Or real Klik ,from the can ..

Chili cheese burger from the Whip on Marion in the Peg .i miss those
Greeks .

I haven't had any of this for 25 yrs. food cravings are interesting .

VJ's on Main street across from the Train Station

Awesome food

[Winch101]

All that Greek burger cuisine started at that Main Street location
About 1963 -64 . After the pub 2:00 am .....Fatboy ,chips and chili
Best cure for a hang over , just burns it out . It was called Juniors
Before all the current juniors . One of the owners went on to own
TheRedtop . I have that chili recipe , smuggled out lol

[dmac]

mmm or fried mackerel and home made bread and molases for breakfast

That is a North Rustico Harbour meal from my childhood.

[expmler]

Every so often, a slice of bread and raspberry jam topped with a slice of bologna.

[airbornedeerhunter]

Willow or Rock Ptarmigan from Newfoundland and for an appy- cod tongues!

[edmhunter]

All that Greek burger cuisine started at that Main Street location
About 1963 -64 . After the pub 2:00 am .....Fatboy ,chips and chili
Best cure for a hang over , just burns it out . It was called Juniors
Before all the current juniors . One of the owners went on to own
TheRedtop . I have that chili recipe , smuggled out lol

Please do share it with all of us foodies!!!! :love0025:

[omega50]

All that Greek burger cuisine started at that Main Street location
About 1963 -64 . After the pub 2:00 am .....Fatboy ,chips and chili
Best cure for a hang over , just burns it out . It was called Juniors
Before all the current juniors . One of the owners went on to own
TheRedtop . I have that chili recipe , smuggled out lol
I used to pound down the Monster Burger at Redtop-6 Patties on a sub bun-short walk from home.

[Cowtown guy]

Almost sound like song lyrics:sHa_sarcasticlol:

Sounds like a new girlfriend!

[Winch101]

I think this is the item

http://www.google.ca/imgres?imgurl=http://a3.urbancdn.com/w/s/Ff/18MPQpiBqmz4Sj.jpg&imgrefurl=http://www.urbanspoon.com/rph/332/1514283/2782132/winnipeg-red-top-drive-inn-red-top-drive-inn-photo&h=1530&w=2048&tbnid=0-hA6o6kp7i7HM:&zoom=1&docid=T2-OBwM4NL337M&hl=en&ei=EcfvVN-zJ8e3yAS9yYGYCA&tbm=isch&client=safari&ved=0CB4QMygBMAE


You little oinky

I didn't see your post .....my fav ....Fat Boy

http://www.google.ca/imgres?imgurl=http://1.bp.blogspot.com/-h66rGJZg65w/To4V10wI5VI/AAAAAAAAASE/_DaO8H1VzJU/s1600/FatBoy.jpg&imgrefurl=http://burgerclubwinnipeg.blogspot.com/2011/10/and-v-drive-inn-395.html&h=450&w=600&tbnid=pbpVg22CtrUqDM:&zoom=1&docid=FT2FScaBA1tUrM&hl=en&ei=D8jvVNqKK5D8yQS--oKQBA&tbm=isch&client=safari&ved=0CFwQMyg1MDU





http://acrazychameleon.com/winnipeg-like-juniors-chili/

Unbelievable what you can find on the net ,this is very close , the cocoa does it .

Edm hunter ...just for you

[edmhunter]

I think this is the item

http://www.google.ca/imgres?imgurl=http://a3.urbancdn.com/w/s/Ff/18MPQpiBqmz4Sj.jpg&imgrefurl=http://www.urbanspoon.com/rph/332/1514283/2782132/winnipeg-red-top-drive-inn-red-top-drive-inn-photo&h=1530&w=2048&tbnid=0-hA6o6kp7i7HM:&zoom=1&docid=T2-OBwM4NL337M&hl=en&ei=EcfvVN-zJ8e3yAS9yYGYCA&tbm=isch&client=safari&ved=0CB4QMygBMAE


You little oinky

I didn't see your post .....my fav ....Fat Boy

http://www.google.ca/imgres?imgurl=http://1.bp.blogspot.com/-h66rGJZg65w/To4V10wI5VI/AAAAAAAAASE/_DaO8H1VzJU/s1600/FatBoy.jpg&imgrefurl=http://burgerclubwinnipeg.blogspot.com/2011/10/and-v-drive-inn-395.html&h=450&w=600&tbnid=pbpVg22CtrUqDM:&zoom=1&docid=FT2FScaBA1tUrM&hl=en&ei=D8jvVNqKK5D8yQS--oKQBA&tbm=isch&client=safari&ved=0CFwQMyg1MDU





http://acrazychameleon.com/winnipeg-like-juniors-chili/

Unbelievable what you can find on the net ,this is very close , the cocoa does it .

Edm hunter ...just for you



Well thank you kindly Winch101!!!!

Did I mention that I lived in Manitoba where I owned and operated a natural spring water company and ate more then my fair of Fat Boys at the Main Street location.

Must have eaten hundreds of them, every bite was Pure Joy!!! :bad_boys_20:

[Winch101]

I checked mine .....no pepper flake , important to not brown the beef ...
Use no sodium tomato juice .

Good luck....

[Bigwoodsman]

Every now and then I get a hankering for those little cake donuts with a chunk of fried kielbasa (garlic) on top! I call them McBohunks. Dame they're addicting. Once started I go through a box of donuts and a ring of Kub!

BW

[HalfBreed]

Out of the Cowichan river, spent many a summer in youth grabbing those little suckers for a lunchtime boil up.

[recce43]

Blood pudding and fried eggs
Where can i find good blood pudding in airdrie calgary area

[lmtada]

Are you Pregnant???:fighting0030:

[sjemac]

That is a North Rustico Harbour meal from my childhood.

Spent many a day in The Crick as a teen/young adult.

[omega50]

Blood pudding and fried eggs
Where can i find good blood pudding in airdrie calgary area



http://www.macewansmeats.com/home.html

Ex-military

[Johnny Huntnfish]

That friggin dipping sauce from Swiss Chalet.....I used to get packets of it sent to Korea when I lived there along with my monthly Clamato package.

[Deb]

Omega wanted shrimp toast, I sent the recipe. And then I wanted shrimp toast. So I just made a batch for supper tonight:
http://i432.photobucket.com/albums/qq50/_heron_/Mobile%20Uploads/IMG_1903_zpseyszp8ly.jpg

[RandyBoBandy]

omega wanted shrimp toast, i sent the recipe. And then i wanted shrimp toast. So i just made a batch for supper tonight:
http://i432.photobucket.com/albums/qq50/_heron_/mobile%20uploads/img_1903_zpseyszp8ly.jpg

nice!!!

[dumoulin]

Good ol' Bologna on cheap white bread with mustard and butter. God bless bologna and its' thousand mysteries.

[omega50]

Omega wanted shrimp toast, I sent the recipe. And then I wanted shrimp toast. So I just made a batch for supper tonight:
http://i432.photobucket.com/albums/qq50/_heron_/Mobile%20Uploads/IMG_1903_zpseyszp8ly.jpg

And a fine looking batch it is.
Much nicer than what I had last-many years ago

[javlin101]

Good ol' Bologna on cheap white bread with mustard and butter. God bless bologna and its' thousand mysteries.

Hey and a slice of process cheese to go with it. Lunch at school 1960 to 1975!

[From The Hip]

Was on a craving for Scotch Eggs a few weeks ago.... But managed to cure it by making some with some fresh sausage meat....

I miss my Mom's cooking....

J.

Best hunters brekky there is is Scotch eggs...best lunch is a pressed shooters sandwhich....YUMMY.

Had a lustfull desire for devilled eggs recently and they are easily made so desire solved.

FTH

[vcmm]

This^^^^^ Mrs. vcmm, Hint hint.:thinking-006:

This worked. Moma read the thread. Fried chicken,corn muffins and potatoe salad, All home made.:):sHa_shakeshout:
Forgot to ask for home made apple pie:sign0161:

[Red Bullets]

Peanut butter and crunchy dill pickle sandwich. Or spicy pickles instead of dills.


Sometimes I crave my Mom's homemade wild blueberry perogies. Yummy.

[omega50]

Was doing a fridge cleaner today trying to consolidate some near empty containers into one bowl to make a dip for veggies.
So basically
Mayo
Sour Cream
Hummus
Gaucamole
Mixed together
Definitely crave-able in the future

[edmhunter]

One of my father's favorite sandwiches. Sardine, peanut butter and onions! Man do I miss my father, quite the guy with radical taste buds lol :)

[Geezle]

Best hunters brekky there is is Scotch eggs...best lunch is a pressed shooters sandwhich....YUMMY.

Had a lustfull desire for devilled eggs recently and they are easily made so desire solved.

FTH
Well I think I might have wifey talked into trying to make done scotch eggs in the relatively near future. Apparently they are already something she had wanted too try to make.

This egg talk also has me craving some pickled eggs http://www.freesmileys.org/smileys/smiley-fart006.gif

[Geezle]

One of my father's favorite sandwiches. Sardine, peanut butter and onions! Man do I miss my father, quite the guy with radical taste buds lol :)

That reminds me of my best friend's dad back in the day, and seeing him chow down on a bowl of head cheese and chase it down with a glass of buttermilk. :sick:

[Red Bullets]

My dad used to drink a buttermilk every evening too. I grew up on the stuff. All our farm animals and birds grew up on buttermilk too. My uncle owned a creamery. Still enjoy a good glass of buttermilk and some crackers once in a while. Might be on my next shopping list now that you mention it.

[Red Bullets]

That reminds me of my best friend's dad back in the day, and seeing him chow down on a bowl of head cheese and chase it down with a glass of buttermilk. :sick:


Are you my long lost best friend?

[Geezle]

Are you my long lost best friend?

Maybe? :thinking-006:

Edit: actually the buttermilk isn't so bad...It's the head cheese that always put me off.

[recce43]

Peanut butter and crunchy dill pickle sandwich. Or spicy pickles instead of dills.


Sometimes I crave my Mom's homemade wild blueberry perogies. Yummy.

x2

[bb356]

Peanut butter and maple syrup on toast

[omega50]

I just learned that they serve a Walleye Reuben in Minneapolis.
Me want Now!!

[RandyBoBandy]

Peanut butter and maple syrup on toast

with a fried egg on top :)

[javlin101]

Well ok how about 2 slices of homemade potato bread with mashed potato and a touch of gravy. Heaven for sure.

[RandyBoBandy]

made cauliflower bread grilled cheese last week :) dip was mustard/mayo

http://www.theironyou.com/2014/05/cauliflower-crust-grilled-cheese.html

[drhu22]

Good ol' Bologna on cheap white bread with mustard and butter. God bless bologna and its' thousand mysteries.

Youre not hard to please.
Edit: maybe if it was my German grandmothers smoked meats. Smoked liver sausage on buttered toasted home made bread for breakfast was a treat.

[omega50]

Had a craving
Could not find the page Winch referred to-so I searched for the Junior's Chili Recipe and found this.

Having a bunch of ex-Whip-an-eggers over this weekend so thought it would be fun

http://www.cookingtobeclever.com/fat-boy-chili-recipe/

[bbqcrazy]

And a fine looking batch it is.
Much nicer than what I had last-many years ago


They look even better than the ones atthe Silver Dragon in Calgary!!

[Stinky Buffalo]

And a fine looking batch it is.
Much nicer than what I had last-many years ago

Yup! Last time I had it, I just dumped a can of teeny shrimp on a piece of toast and called it good.

Certainly didn't look like this, either...

http://i1.wp.com/eatingcoventgarden.com/wp-content/uploads/2014/09/brown-shrimp.jpg

Was I doing it wrong? :D