Quote:
Originally Posted by straight
They are actually pretty good, when cooked properly. Much better than perch to my taste. I hope I'll have a chance to catch a few before they gone.
BTW, the best way to control prussian carp number is snakehead (it taste good too)
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They are amazing in my opinion they fillet out like perch or walley but better then perch they have really white meat but very firm meat at the end of May whan i caught then and i dip netted them cause there was thousand at the location i was at.and yea they really like pieces of worm.its just really unfortunate that we cannot net and use them for predatore baits in the winter cause in the next short yrs to come our predators are gunna be prayin on a invasive species that will be full blown naturel,very unfortunate but a disaster none the less on our hands to come.