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Originally Posted by LeeAB
Spent an afternoon last week with Sundance, good guy and good fishing.
If you want to know what 120+ perch look like in the cooler and then filleted and ready to eat, click on the thumbnails.
Highly recommend taking advantage of an invitation to bonk some perch.
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It was a blast. Once we found a school of biggies we filled the buckets fast.
Yumm. Perch tacos.
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It is not the most intellectual of the species that survives; it is not the strongest that survives; but the species that survives is the one that is able best to adapt and adjust to the changing environment in which it finds itself. Charles Darwin
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