Quote:
Originally Posted by Phil McCracken
Hey SB.
I shot this mule deer North of Athabasca back in 1980. I had a shoulder mount done then, and I guess that is how taxidermist did things back then. Not sure how he cut the skull, but suspect he used a meat saw.
Few years ago, the mount started to deteriorate so I ripped it apart, kept the skull, and built this stand.
Yea...he was an old heavy racked boy. I recall the meat not being too tender...lol...  |
The more I look at it, the more I like it. And there's something about the colour of the skull before bleaching. Dang I'll never make up my mind on what I want to do next.
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