Thread: WHATS FOR SUPPER...keep it going
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Old 03-17-2013, 05:53 PM
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omega50 omega50 is offline
 
Join Date: Dec 2009
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Teriyaki Striploin Chain Kebobs
Parsley Potatoes and Steamed Cauliflower
Apple Crisp
and Cajun Hot Smoked Tasso for the after dinner snack
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