Thread: grey cup eats
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Old 11-29-2015, 08:58 AM
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House made Cheese, Sausage and Pickle Platter

Pheasant Emincee with a Double Smoked Maple Bacon and Morel Cream Sauce over Basmati Rice

Roasted Balsmic Beets

Assortment of Pheasant Egg Liqueur Ice Creams- Baileys, Drambuie, Golden Pear and Strawberry
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