What conditions make the bite hot, then cold?!
I'm sure there have been many threads on what conditions influence when the bite is hot and when its not. I have started to record this winters ice fishing bite trends to see what makes them bite, or sniff your hook and turn their nose and leave?! Some follow the moon phases, maybe water temperature, wind direction or barometric pressure. I am closely following the barometric pressure theory this winter to see if there is a trend. I think this one has the most influence. But thats just me!
Post your theories, beliefs, or your educated facts on this subject.
I'd like to hear everyones thoughts!!
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