Thread: WHATS FOR SUPPER...keep it going
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Old 05-25-2018, 09:10 AM
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sharpstick sharpstick is offline
 
Join Date: Jul 2007
Location: Calgary
Posts: 633
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smoked a 3 lb Beef tenderloin roast and then reverse seared it. Paired with garlic whipped potatoes, green beans and tossed salad.
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