Quote:
Originally Posted by Fowl91
I agree, and part of the reason why i chose to go and speak to the owner was to help them have a plan in the future. Unfortunately we cannot rely on everyone to disclose their results voluntarily, so the butcher shop has to have a bulletproof plan in place to protect themselves and their customers.
Thanks, tough pill to go without venison this year.
And this deer was taken in WMU 156... for those that asked.
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The "bullet proof" plan should be the responsibility of the hunter to have documentation regarding the test results before he delivers the deer for processing. I'm afraid that this situation will result in a lot of butchers refusing any big game animals in the future