Had a neighbor who used to eat them once a week, grew up during the 30’s.talked us into trying them and their actually pretty good. Skin them like a rabbit starting in the middle of the back. Cook like squirrels. We found cooking the back legs in the oven after covering in shake & back works great. Don’t knock it till you try them, remember when everyone threw ling cod away as garbage fish. Maybe if people start to realize how good gophers taste they will have to set limits.
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