The reply I received from Canawick after I took the 3 seconds to email them:
Hi ------,
Although not intended for cooking purposes, we are aware that some people
use our wood pellets for cooking and smoking food. However please note we
have not conducted any tests regarding food/cooking safety.
Our pellets are a mixed blend of hardwoods (75%) and softwoods (25%).
Hardwoods are Maple, Birch and aspen. The softwoods are Spruce and Fir. No
additives or fillers are added and all lubricant used in the machinery are
food grade.
We trust this responds to your questions.
Thank you!
-----Message d'origine-----
De : ---------------------------------------------
Envoyé : 19 juin 2018 09:45
À : info@canawick.com
Objet : Pellets
Hello,
Is it safe to use your pellets in the same manner as those pellets
manufactured by the large pellet grill companies such as Traegar, GMG and
Louisiana?
Are your pellets considered to be food grade?
Thanks