I cut and vac seal my own, and test every animal, wait for the results before eating. Been lucky so far, no positives, and I would not eat a positive.
Every butcher shop that does wild game is potentially contaminated. Even worse their methods often involve cutting through the spine. And yes I have eaten wild game from a butcher shop, as well as domestic meat. A guy can only control so much. Make smart choices, but accept that living comes with the risk of death.
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