Quote:
Originally Posted by angler1
I have only tried Mary Browns twice, in Fort Mac.. Not impressed. Prefer AW or even KFC. Not all stores are good or bad. Just sayin.
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No matter whether it is KFC, or Mary Browns asking for your chicken well done, or extra crispy produces a much better result. Having it flash dipped in the hot oil for a few minutes before you eat it makes a huge difference. A big part of what led to the decline in chicken flavour/crispness is leaving them sitting in a warming oven for far too long, rather than cooking fresh to order. It is our own fault for never wanting to wait for anything.
Try it the next time you order chicken at you favourite store, you will be surprised at how much it improves the product.