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  #1  
Old 06-25-2017, 12:51 PM
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bubba 96 bubba 96 is offline
 
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Default Deer backstraps

Hey all who has a great recipe for straps, have some thawing now and trying to figure what to do with them..
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  #2  
Old 06-25-2017, 01:00 PM
elkhunter1234 elkhunter1234 is offline
 
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Cut them into 1" steaks and throw them in a ziplock bag with some cattleboys for a couple hours and BBQ them on low till medrare..
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Old 06-25-2017, 01:04 PM
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omega50 omega50 is offline
 
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This might appeal to you.
Sub in the backstraps for the tenderloin

http://allrecipes.com/recipe/231345/...c-cream-sauce/
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Last edited by omega50; 06-25-2017 at 01:10 PM.
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Old 06-25-2017, 01:33 PM
bobalong bobalong is offline
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Butterfly the backstrap, spread on philli cream cheese, add onions, garlic, mild pepper, and your seasoning of choice. Wrap in bacon and bake in oven. This works well for goose breasts to.
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  #5  
Old 06-25-2017, 02:49 PM
calgarychef calgarychef is offline
 
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Steaksalt, hot grill....that's my go to recipe! Yummy backstrap
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  #6  
Old 06-25-2017, 04:20 PM
BackPackHunter BackPackHunter is offline
 
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I'm having backstrap with blue berry bourbon sauce tonight
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