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  #1  
Old 12-13-2023, 04:42 PM
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Default Whopper Wednesday

So out today to enjoy a sit on the ice, great company and got my biggest rainbow a 21 inch beauty then right away another 18 inch one.
Bite was odd today but I do know of one lucky angler that got a 28 inch and a 24 inch rainbow. Big males with hooked noses.
So o also got a lot of eggs and was wondering if anyone has fried them up? Seen people do it on tv etc but never did it myself. Is it worth a go and if so any special way to fry them etc?






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Old 12-13-2023, 04:45 PM
Elchinodiablo Elchinodiablo is offline
 
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Scrambled eggs and roe. Soy sauce. Rice. Asian favorite!!

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Old 12-13-2023, 04:52 PM
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Dang, them some beauties!!

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Old 12-13-2023, 05:00 PM
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Nice fish! Congrats!
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Old 12-13-2023, 05:13 PM
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Nice! Can't wait to get out myself and catch a couple for the pan.
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Old 12-13-2023, 05:51 PM
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I see a winter road trip in my future!
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Old 12-13-2023, 05:56 PM
AlbertanGP AlbertanGP is offline
 
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Very nice spotting on that second female.
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Old 12-13-2023, 06:25 PM
Sloughsharkjigger Sloughsharkjigger is offline
 
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Who ordered the whoppers?
Excellent looking day!
Thanks for sharing.
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Old 12-13-2023, 07:18 PM
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Awesome
So jealous lol
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Old 12-13-2023, 07:18 PM
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Nice fish. Stocked or natural / established population?
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Old 12-13-2023, 07:24 PM
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Quote:
Originally Posted by thorne View Post
I see a winter road trip in my future!

I was out with Wasy today he has a story or two.



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Old 12-13-2023, 07:27 PM
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Quote:
Originally Posted by Sloughsharkjigger View Post
Who ordered the whoppers?
Excellent looking day!
Thanks for sharing.

The young fella that caught the 28 inch rainbow!

Dam eh hold the pickles this is a Whopper that needs no additives.


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Old 12-13-2023, 07:32 PM
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Nice fish. Stocked or natural / established population?

Ohhh can’t say yet or ever.

The fella I fish with is well kinda a nice guy generally speaking, my type of company.

I feed him venison pepperoni to calm beast.


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Old 12-13-2023, 07:57 PM
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Nice fish. I definitely have the urge to get out soon. You could fry the trout eggs or make some caviar.

https://freshwaterfishin.com/2021/06...ater-delicacy/
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Old 12-14-2023, 03:27 PM
Frank_NK28 Frank_NK28 is offline
 
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The heck with eating them, I'd be using those eggs for bait. Rainbows can't resist them any time of year! Nice bows! Congrats!
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Old 12-14-2023, 03:46 PM
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Nice bows!!
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Old 12-14-2023, 04:51 PM
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The heck with eating them, I'd be using those eggs for bait. Rainbows can't resist them any time of year! Nice bows! Congrats!
That did cross my mind but gotta try them first and if it’s not our thing then I will keep the eggs for bait going forward.

We use to many moons ago use a gob of eggs wrapped in a piece of woman’s nylons with a treble in the middle and float that below a bobber....perhaps there is a more modern way but it sure worked
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Old 12-14-2023, 08:03 PM
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Quote:
Originally Posted by 58thecat View Post
We use to many moons ago use a gob of eggs wrapped in a piece of woman’s nylons with a treble in the middle and float that below a bobber....perhaps there is a more modern way but it sure worked
You can buy fancy colored square patches of women's nylon's and stretchy thread, but otherwise it's still the same.
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Old 12-15-2023, 06:56 AM
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Sooooo I prepared the eggs accordingly....separated the eggs from the membrane and placed in the fridge in a bowl....fried them up with butter at mid heat.....made a huge egg omelette and placed that on top of the rice then added the fish eggs....well the fish eggs tasted like cod liver oil/beef liver pate...it had a hung up taste right on the puke button in my throat and the across the table look from the wife was well priceless....needless to say we scrapped off the fish eggs and salvaged a meal

So from here on in the fish eggs are used as bait.
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Old 12-15-2023, 09:58 AM
Frank_NK28 Frank_NK28 is offline
 
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Quote:
Originally Posted by 58thecat View Post
Sooooo I prepared the eggs accordingly....separated the eggs from the membrane and placed in the fridge in a bowl....fried them up with butter at mid heat.....made a huge egg omelette and placed that on top of the rice then added the fish eggs....well the fish eggs tasted like cod liver oil/beef liver pate...it had a hung up taste right on the puke button in my throat and the across the table look from the wife was well priceless....needless to say we scrapped off the fish eggs and salvaged a meal

So from here on in the fish eggs are used as bait.
Hahaha! Good choice on the bait and you don't need to wrap them and make egg sacks from them. I cut them in chunks about the size of a quarter and put them on a single hook a foot or so below a small split shot and set it on or barely off bottom under a Jawjacker. Works like a charm. When I grew up in southern Ontario fishing Lake Ontario tributaries and canals we put a big chunk, two plus inches and tossed it out in the current with a slip sinker or under a float and fish gobbled it up. In the state you removed them we referred to it as skein and fish love it. It lays down an amazing scent trail....
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Old 12-15-2023, 11:31 AM
Elchinodiablo Elchinodiablo is offline
 
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Quote:
Originally Posted by 58thecat View Post
Sooooo I prepared the eggs accordingly....separated the eggs from the membrane and placed in the fridge in a bowl....fried them up with butter at mid heat.....made a huge egg omelette and placed that on top of the rice then added the fish eggs....well the fish eggs tasted like cod liver oil/beef liver pate...it had a hung up taste right on the puke button in my throat and the across the table look from the wife was well priceless....needless to say we scrapped off the fish eggs and salvaged a meal



So from here on in the fish eggs are used as bait.
Lololol. Too funny. Thats what life is about, trying new things and laughing. Especially better when its shared with the wife.

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  #22  
Old 12-16-2023, 08:05 AM
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No eggs out of yesterday’s catch and keep fish.

When I do get some they will be tested as bait.


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