You can get those Emerald ones with the green lids at most places, unfortunately one would swear they have been thawed and frozen a few times judging by how soft and mushy they are. The walleye master bagged smelts, or ones from places like T&T supermarket are your best bet right now. If you have any connections back east they might be able to get you some Parkers but they are hard to come by now, at least around the Prince Albert and Nipawin area. Other than that sweet talk someone who still has some stashed away for spring
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