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10-27-2010, 08:23 PM
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Join Date: May 2007
Location: Cowtown
Posts: 997
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2010 Pumpkins
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10-27-2010, 08:53 PM
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Join Date: May 2007
Location: Calgary
Posts: 11,576
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Looks good, Shooter! I'll post pics in a couple of days when we get ours done. On a side note, Stinky Coyote attempted the same adventure this evening and somehow managed to stab himself again! (jk)
Edit: I hope I didn't just jinx myself.........
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10-28-2010, 09:02 AM
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Join Date: Aug 2009
Location: Edmonton
Posts: 663
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Very nice!
I hate carving pumpkins but do it for my kids. Ours never turn out as nice as yours though...I'm a chemist not an artist!
Every year I also try roasting the seeds...that never seems to work for me either
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10-28-2010, 09:30 AM
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Join Date: Jul 2010
Location: Calgary
Posts: 9,599
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Quote:
Originally Posted by theycallmeNoah
Very nice!
I hate carving pumpkins but do it for my kids. Ours never turn out as nice as yours though...I'm a chemist not an artist!
Every year I also try roasting the seeds...that never seems to work for me either
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Roasting seeds is basic
1 cookie tray
Line with parchment paper. NOT WAXED or TINFOIL
oven set 325f
seeds, rinsed off
lightly salted
Lay a single layer over the parchment paper
Let roast until just starting to turn colour - (roughly 20-30 minutes)
__________________
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10-28-2010, 11:04 AM
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Join Date: Jun 2009
Location: Rocky Mtn Hse
Posts: 3,006
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I made a batch of seeds up the other night that turned out perfect. Put your seeds in a plastic siplock bag( after washing and rinsing), pour in a liberal amount of franks red hot, add some cajun spice, some garlic powder. let sit for an hour or so. Bake in the oven at 175-200 for about 2-3 hours stirring and mixing lots.
Perfection!!!!!!
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10-28-2010, 11:14 AM
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Join Date: May 2007
Location: Central Alberta
Posts: 8,815
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Looks good Mike.
Glad you had a good time with your boy those are memories you will never forget.
__________________
Rockymtnx
www.dmoa.ca
Pro Staff member for:
Benelli, Sako, Beretta, Tikka, Franchi, Burris, & Steiner
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10-28-2010, 03:48 PM
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Join Date: Aug 2010
Location: Calgary
Posts: 2,319
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Quote:
Originally Posted by FishingMOM
Roasting seeds is basic
1 cookie tray
Line with parchment paper. NOT WAXED or TINFOIL
oven set 325f
seeds, rinsed off
lightly salted
Lay a single layer over the parchment paper
Let roast until just starting to turn colour - (roughly 20-30 minutes)
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I always "fouled" mine up, so I tried your recipe.
I didn't have any parchment paper, so I sprayed with PAM.
They came out perfect at 20 minutes.
Thanks for the tip!
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10-28-2010, 05:21 PM
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Join Date: Aug 2009
Location: Edmonton
Posts: 663
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Quote:
Originally Posted by stuckincity
I always "fouled" mine up, so I tried your recipe.
I didn't have any parchment paper, so I sprayed with PAM.
They came out perfect at 20 minutes.
Thanks for the tip!
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I'm looking forward to trying them this weekend!
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10-28-2010, 10:23 AM
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Join Date: May 2007
Location: Cowtown
Posts: 997
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Quote:
Originally Posted by theycallmeNoah
Very nice!
I hate carving pumpkins but do it for my kids. Ours never turn out as nice as yours though...I'm a chemist not an artist!
Every year I also try roasting the seeds...that never seems to work for me either
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Haha... Thanks!! I'm hardly an artist but I cheated this year and downloaded some free patterns online. Turned out pretty good. There's a bunch available so we picked a few that were simple.
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11-04-2010, 10:03 AM
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Join Date: Jun 2007
Location: Alberta
Posts: 90
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Our 2010 Pumpkins
Very cool carvings.
Here are the five my wife and I did.
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11-01-2010, 07:52 AM
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Join Date: Mar 2010
Location: NW Cowgry
Posts: 1,254
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Here are our's.
I had 3 kids doing pumpkins. See if you can figure which one actually did his own, and which 2 were done by me but still claimed as their own by the kids.
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