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07-27-2023, 12:35 PM
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Join Date: Dec 2010
Location: My House
Posts: 13,458
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Moose tenderloin from the other night...
Sent from my Pixel 6 using Tapatalk
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08-05-2023, 07:13 PM
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Join Date: Jul 2007
Location: Edmonton
Posts: 1,941
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Best time of year - fresh garden veggies and moose steak
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08-05-2023, 08:59 PM
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Join Date: Dec 2010
Location: My House
Posts: 13,458
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That’s eating real good right there.
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08-06-2023, 05:19 PM
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Banned
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Join Date: Sep 2010
Location: Port Alberni, Vancouver Island, BC
Posts: 3,444
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Quote:
Originally Posted by sns2
That’s eating real good right there.
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Damn Straight it is! Awesome!!
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08-07-2023, 11:23 AM
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Banned
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Join Date: Sep 2010
Location: Port Alberni, Vancouver Island, BC
Posts: 3,444
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Maple Bacon Wrapped Whitetail Tenderloin on the BarBee:
Served up with Mushroom Rice / Vermicelli, Roasted Buttnernut & a fine Merlot:
Cheers
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08-07-2023, 12:06 PM
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Join Date: Dec 2007
Posts: 1,279
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I wish I could post a pic as this turned out beautifully.
Pronghorn, outside round that sat in dry-rub Cajun, a pinch of brown sugar, and lemon, for three days in the fridge, then lightly grilled on the barbecue. Served with grilled asparagus and baby potatoes with onion, stewed in a Tikka Masala style sauce.
And, I looked after my Pronghorn as he was cut and wrapped within hours of putting him down. No Manyberries Marinade (ie. three days in the back of a truck, dust, flies, and heat). This buck is very tasty.
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08-07-2023, 12:37 PM
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Banned
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Join Date: Sep 2010
Location: Port Alberni, Vancouver Island, BC
Posts: 3,444
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Quote:
Originally Posted by raised by wolves
I wish I could post a pic as this turned out beautifully.
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Check your pm's...
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08-07-2023, 01:41 PM
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Banned
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Join Date: Sep 2010
Location: Port Alberni, Vancouver Island, BC
Posts: 3,444
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Quote:
Originally Posted by raised by wolves
Pronghorn, outside round that sat in dry-rub Cajun, a pinch of brown sugar, and lemon, for three days in the fridge, then lightly grilled on the barbecue. Served with grilled asparagus and baby potatoes with onion, stewed in a Tikka Masala style sauce.
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Looks Awesome!!
Cheers!
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08-07-2023, 05:46 PM
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Join Date: Dec 2007
Posts: 1,279
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Thanks IronNoggin!
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08-08-2023, 08:35 AM
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Join Date: May 2007
Location: Edm.
Posts: 4,902
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Delete
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08-09-2023, 02:27 PM
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Banned
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Join Date: Sep 2010
Location: Port Alberni, Vancouver Island, BC
Posts: 3,444
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08-12-2023, 04:55 PM
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Banned
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Join Date: Sep 2010
Location: Port Alberni, Vancouver Island, BC
Posts: 3,444
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10-10-2023, 11:33 PM
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Join Date: Feb 2010
Location: Grande Prairie
Posts: 218
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Ruff grouse fried sandwich
Double battered, smoked paprika, cayenne, onion, garlic, salt, corn starch and white flower
Franks in the egg wash
My boys mixed this up while I filleted the breast.
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11-05-2023, 09:49 PM
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Join Date: Oct 2011
Location: Westerose
Posts: 4,061
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Pork chops stuffed with blue cheese, bacon, apple and pecans. Mrs. ARG doesn't like blue cheese so I made hers with cream cheese. She thought that the pecans were 'gilding the lilies' .
ARG
__________________
In the immortal words of Jean Paul Sartre, 'Au revoir, gopher'.
Quote:
Originally Posted by sjemac
It has been scientifically proven that a 308 round will not leave your property -- they essentially fall dead at the fence line. But a 38 round, when fired from a handgun, will of its own accord leave your property and destroy any small schools nearby.
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11-15-2023, 05:47 PM
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Join Date: Dec 2010
Location: My House
Posts: 13,458
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Fried wild meat
Sent from my MP24 using Tapatalk
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12-20-2023, 11:13 AM
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Join Date: Aug 2010
Location: Edmonton
Posts: 2,788
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Antelope ribeyes going on my new Black Earth Grill.
SS
Sent from my iPhone using Tapatalk
__________________
Princecraft, Humminbird, MinnKota, Cannon, Mack's Lure, & Railblaza Pro Staff
YouTube: Harder Outdoors
Instagram: @harderoutdoors
FB: HarderOutdoors
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12-23-2023, 03:24 PM
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Join Date: Oct 2022
Location: Alberta
Posts: 142
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Pork belly today.
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12-24-2023, 10:06 AM
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Join Date: Dec 2007
Location: southeast alberta
Posts: 1,178
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I had a Big Caesar Salad,
It was good but not picture worthy
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12-24-2023, 01:28 PM
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Join Date: Apr 2015
Location: Lloydminster
Posts: 4,489
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Last night as people rolled in from various places to spend Christmas at my daughters in stony plain we cheated a little and ordered pizza and wings
Tonight is different, our Christmas eve supper for years has been a bone in ham glazed with a mustard and brown sugar mix and it's ready to pop it in the over, the crockpot full of scalloped potatoes with a mushroom, cheeze and sour cream sause has been going on low for a couple hours already, we'll make a salad and some veggies and the crew of 14 will chow down about 6:00
__________________
The problem we have today is that the people who work for a living are outnumbered by the people who vote for a living.
We were all born ignorant but one must work very hard to remain that way.
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03-10-2024, 07:57 PM
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Join Date: Dec 2009
Posts: 8,493
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Roasted Ham,Gingered Butternut Squash,Red Pepper, Black Bean and Quinoa Pilaf
__________________
You're only as good as your last haircut
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03-10-2024, 08:33 PM
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Join Date: Jun 2007
Location: Ft. McMurray
Posts: 38,574
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Tacos with ground pheasant tonight, fantastic!
Cat
__________________
Anytime I figure I've got this long range thing figured out, I just strap into the sling and irons and remind myself that I don't!
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03-10-2024, 09:15 PM
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Join Date: Apr 2015
Location: Lloydminster
Posts: 4,489
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Cheated tonight, spent the afternoon out for a drive in the country with some friends, grabbed a Red Swan pizza and some wings on the way home to watch the brier final haven't had pizza in a month it was a nice change.
__________________
The problem we have today is that the people who work for a living are outnumbered by the people who vote for a living.
We were all born ignorant but one must work very hard to remain that way.
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