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01-24-2019, 11:01 AM
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Join Date: Dec 2010
Location: Edmonton, AB
Posts: 145
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Pork/pork fat
I am looking for some pork and pork fat for sausage. Anyone know where I can get some at reasonable prices? I’ve checked Kijiji and called some butcher shops.
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01-24-2019, 11:07 AM
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Join Date: Mar 2008
Location: Caroline
Posts: 7,271
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I just buy caselot picnics from Costco. Usually around $1.50ish/pound. Not sure how much fat you are looking for though
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01-24-2019, 11:07 AM
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Join Date: Jan 2012
Location: On the border in Lloydminster
Posts: 8,364
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I bought some pork butt from Soby's $1.88 a lb if it's still on sale
Last edited by bat119; 01-24-2019 at 11:14 AM.
Reason: wrong price
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01-24-2019, 12:19 PM
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Join Date: Feb 2010
Location: Sturgeon County, Ab.
Posts: 3,132
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Try Country Quality Meats by Gibbons, or Kastellan meats by Ardrossan.
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01-24-2019, 12:21 PM
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Join Date: Dec 2014
Location: Calgary
Posts: 273
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Quote:
Originally Posted by sacan
I am looking for some pork and pork fat for sausage. Anyone know where I can get some at reasonable prices? I’ve checked Kijiji and called some butcher shops.
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Save on food is 99c for whole pork leg right now
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01-24-2019, 12:23 PM
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Join Date: May 2007
Posts: 98
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For pork trim, I go to Ben's Meats and Deli on Stony Plain road. Usually the fat/trim is $1 lb if you get a 10 lb bag. Best to call ahead to ensure they have it though.
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01-24-2019, 01:47 PM
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Join Date: Jun 2014
Location: Canmore
Posts: 2,104
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I use Costco pork butts, they seem to have enough fat for basic sausage.
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Woke up with a pulse, best day ever
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01-24-2019, 01:54 PM
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Join Date: Aug 2014
Posts: 330
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T&T Asian supermarket is where I get my pork fat.
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"It is no measure of health to be well adjusted to a profoundly sick society."Jiddu Krishnamurti
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01-24-2019, 02:12 PM
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Join Date: Oct 2009
Location: Edmonton
Posts: 798
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Charlies
Charlie's butcher shop in Sherwood Park.
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01-24-2019, 02:18 PM
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Join Date: Mar 2013
Location: Camrose county
Posts: 3,492
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Most butchers throw away the pork fat,should be cheap 50 cents a pound usually.
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01-24-2019, 05:17 PM
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Join Date: Nov 2017
Posts: 175
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Pork fat
I buy boxes of bacon ends. Pick out the good stuff. The rest for sausages.
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01-24-2019, 06:14 PM
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Join Date: Apr 2018
Location: Calgary
Posts: 1,816
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I make Mennonite cracklings (Grieva) from time to time from pork fat when rendering lard. Nothing better on toast! I usually get the fat and skin from Master Meats in Calgary. Hungry now!
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01-24-2019, 06:17 PM
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Join Date: Sep 2011
Location: on a acreage
Posts: 160
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K&k food liner call them
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01-24-2019, 08:00 PM
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Join Date: Sep 2009
Location: central Alberta
Posts: 140
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Check out "No Frills" quite often whole boneless pork loin for $1.77, we use it all the time.
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01-24-2019, 10:06 PM
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Join Date: Apr 2010
Location: Communist Capital of Alberta
Posts: 3,770
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Quote:
Originally Posted by sacan
I am looking for some pork and pork fat for sausage. Anyone know where I can get some at reasonable prices? I’ve checked Kijiji and called some butcher shops.
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I've got 40 lbs that I bought to mix in with our sausage, but the pork loins had more than enough fat on them already.
If you want some or all (2 × 20 lb bags) you can have it for free. I just picked it up today from the butcher's.
If the OP doesn't want it by tomorrow evening and someone else does, just PM me.
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01-25-2019, 06:58 AM
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Join Date: Jul 2009
Location: Edmonton
Posts: 1,576
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Quote:
Originally Posted by sacan
I am looking for some pork and pork fat for sausage. Anyone know where I can get some at reasonable prices? I’ve checked Kijiji and called some butcher shops.
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Victoria meats and fancy sausage. Tell them it’s for making sausage and they will seek you a deboned front shoulder and pure white back fat.
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