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  #2341  
Old 07-27-2023, 01:35 PM
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Moose tenderloin from the other night...



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  #2342  
Old 08-05-2023, 08:13 PM
2 Tollers 2 Tollers is offline
 
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Best time of year - fresh garden veggies and moose steak

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  #2343  
Old 08-05-2023, 09:59 PM
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That’s eating real good right there.
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  #2344  
Old 08-06-2023, 06:19 PM
IronNoggin IronNoggin is offline
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That’s eating real good right there.
Damn Straight it is! Awesome!!

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  #2345  
Old 08-07-2023, 12:23 PM
IronNoggin IronNoggin is offline
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Maple Bacon Wrapped Whitetail Tenderloin on the BarBee:



Served up with Mushroom Rice / Vermicelli, Roasted Buttnernut & a fine Merlot:



Cheers
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  #2346  
Old 08-07-2023, 01:06 PM
raised by wolves raised by wolves is offline
 
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I wish I could post a pic as this turned out beautifully.

Pronghorn, outside round that sat in dry-rub Cajun, a pinch of brown sugar, and lemon, for three days in the fridge, then lightly grilled on the barbecue. Served with grilled asparagus and baby potatoes with onion, stewed in a Tikka Masala style sauce.

And, I looked after my Pronghorn as he was cut and wrapped within hours of putting him down. No Manyberries Marinade (ie. three days in the back of a truck, dust, flies, and heat). This buck is very tasty.
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  #2347  
Old 08-07-2023, 01:37 PM
IronNoggin IronNoggin is offline
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I wish I could post a pic as this turned out beautifully.
Check your pm's...
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  #2348  
Old 08-07-2023, 02:41 PM
IronNoggin IronNoggin is offline
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Quote:
Originally Posted by raised by wolves View Post
Pronghorn, outside round that sat in dry-rub Cajun, a pinch of brown sugar, and lemon, for three days in the fridge, then lightly grilled on the barbecue. Served with grilled asparagus and baby potatoes with onion, stewed in a Tikka Masala style sauce.
Looks Awesome!!



Cheers!
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  #2349  
Old 08-07-2023, 06:46 PM
raised by wolves raised by wolves is offline
 
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Thanks IronNoggin!
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  #2350  
Old 08-08-2023, 09:35 AM
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  #2351  
Old 08-09-2023, 03:27 PM
IronNoggin IronNoggin is offline
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  #2352  
Old 08-12-2023, 05:55 PM
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  #2353  
Old 10-11-2023, 12:33 AM
Mayhem42 Mayhem42 is offline
 
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Ruff grouse fried sandwich
Double battered, smoked paprika, cayenne, onion, garlic, salt, corn starch and white flower
Franks in the egg wash
My boys mixed this up while I filleted the breast.
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File Type: jpg 71868844226__46CD1D33-DC7A-4C02-BEA4-C9DD247680FE.jpg (15.5 KB, 30 views)
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  #2354  
Old 11-05-2023, 10:49 PM
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Au revoir, Gopher Au revoir, Gopher is offline
 
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Pork chops stuffed with blue cheese, bacon, apple and pecans. Mrs. ARG doesn't like blue cheese so I made hers with cream cheese. She thought that the pecans were 'gilding the lilies' .

ARG
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In the immortal words of Jean Paul Sartre, 'Au revoir, gopher'.

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It has been scientifically proven that a 308 round will not leave your property -- they essentially fall dead at the fence line. But a 38 round, when fired from a handgun, will of its own accord leave your property and destroy any small schools nearby.
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  #2355  
Old 11-15-2023, 06:47 PM
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Fried wild meat



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