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04-22-2017, 10:21 AM
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Join Date: Dec 2009
Posts: 8,497
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Your Best Broccoli Recipe Wanted
Friends wife is a rather persistent and somewhat annoying vegan who constantly tries to lecture me on the evils of meat.
So as a lark as long as the only dishes on the menu were broccoli based I agreed to attend a potluck dinner at their house tomorrow.
Now I need a fantastic Vegan Broccoli recipe
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04-22-2017, 10:57 AM
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Banned
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Join Date: Nov 2011
Location: Alberta
Posts: 10,937
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Vegan side dishes aren't always so bad, as long as the main is meat.
Broccoli soup is easy. Medley of roasted veggies, it's the only way I can eat asparagus.
Be sure to bring a side dish of the movie "sausage party"
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04-22-2017, 10:59 AM
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Join Date: Dec 2007
Location: southeast alberta
Posts: 1,185
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Lets see, Broccoli with bacon bits? I suppose not
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04-22-2017, 11:01 AM
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Join Date: May 2007
Location: Jasper
Posts: 2,004
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Mrs. Big Bull made a broccoli salad from the Whitewater Cooks cookbook last week for Easter dinner, and I was impressed. This appears to be the same recipe:
http://www.bettertogetherbc.ca/recip...broccoli-salad
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04-22-2017, 11:36 AM
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Join Date: Jan 2014
Location: Edmonton
Posts: 5,654
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I like them cocked this way: olive oil, salt and pepper, coat them with an oil and add salt and pepper, then put them on a flat baking sheet in the oven - 400 F for about 10 min. They become crispy, cranchy and a bit sweet. Taste delicious!
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04-22-2017, 11:43 AM
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Join Date: Oct 2011
Location: Westerose
Posts: 4,096
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Vegan... as in no dairy... well there goes most of my recipes I have yet to find a decent cheese substitute. The soy cheeses that I have seen still have milk proteins in them, so a no go for the vegans.
How about roasted broccoli and walnuts
ARG
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Quote:
Originally Posted by sjemac
It has been scientifically proven that a 308 round will not leave your property -- they essentially fall dead at the fence line. But a 38 round, when fired from a handgun, will of its own accord leave your property and destroy any small schools nearby.
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04-22-2017, 11:56 AM
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Join Date: Apr 2011
Posts: 64
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Hopefully the link will work.
But if not...
The headline:
"Sorry, vegetarians. A new study says eating green won't lower your risk of an early death, study finds - it just makes you "overly righteous""
Maybe leave a copy of yesterdays paper on the kitchen counter.....
http://news.nationalpost.com/news/ca...wer-risk-death
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04-22-2017, 11:59 AM
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Banned
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Join Date: May 2007
Posts: 17,790
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Steamed with a lemon, sprinkle with sea salt.
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04-22-2017, 12:14 PM
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Join Date: Jul 2009
Location: GP AB
Posts: 16,263
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I like to steam broccoli, it softens it up and then it goes down the disposal easier......
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04-22-2017, 12:18 PM
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Join Date: Feb 2012
Location: N. E. of High River
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Quote:
Originally Posted by KGB
I like them cocked this way: olive oil, salt and pepper, coat them with an oil and add salt and pepper, then put them on a flat baking sheet in the oven - 400 F for about 10 min. They become crispy, cranchy and a bit sweet. Taste delicious!
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^^^^^This is the way I like most veggies cooked. They are best hot out of the oven so you might need to arrange oven time at the right time.
BTW I usually can not stand Brussels sprouts and asparagus, but oiled and salt and pepper broiled, delicious. Cut the Brussels in half.
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04-22-2017, 12:20 PM
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Join Date: Jun 2009
Posts: 4,672
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Remove broccoli from fridge, walk to chicken pen, toss into chicken pen. Wait for egg to be layed, remove chickens head place in pot, roast at 350F. The perfect head of broccoli.
The wife's go to also has cheese. Sorry.
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04-22-2017, 12:38 PM
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Join Date: Jan 2014
Location: Edmonton
Posts: 5,654
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Quote:
Originally Posted by covey ridge
^^^^^This is the way I like most veggies cooked. They are best hot out of the oven so you might need to arrange oven time at the right time.
BTW I usually can not stand Brussels sprouts and asparagus, but oiled and salt and pepper broiled, delicious. Cut the Brussels in half.
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LOL, I do cook Brussel sprouts the same way! Since I found this recipe, all our friends are also following it and loving it.
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04-22-2017, 01:13 PM
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Join Date: Oct 2010
Location: central Alberta
Posts: 12,629
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Take a dozen broccoli stalks still growing in dirt to the event. Like a little forest in a dirt tray. Let the guests just break off the little florets and eat them raw, no dip. True vegans should love the raw freshness. Explain that you didn't want to bring a bunch of chopped up dead vegetables.
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04-22-2017, 01:34 PM
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Join Date: May 2007
Location: Jasper
Posts: 2,004
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Quote:
Originally Posted by Big Bull
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Oooops, not vegan. Freakin' vegans.
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04-22-2017, 02:50 PM
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Join Date: May 2007
Location: wmu 222, member #197
Posts: 4,907
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i fully enjoy steamed broccoli with cheez whiz. in about three hours...
i do like the sound of kjb 's recipe about baking them into crunchies.
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04-22-2017, 03:04 PM
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Join Date: May 2010
Location: edmonton
Posts: 3,860
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Steam or boiled then tossed with Garlic butter mix with a little bit of soy sauce . Simple and tasty ...
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04-22-2017, 03:22 PM
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Banned
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Join Date: Oct 2013
Posts: 5,326
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Cut steak into the shape of broccoli. Close enough.
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04-22-2017, 03:29 PM
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Join Date: Feb 2012
Location: N. E. of High River
Posts: 4,985
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Quote:
Originally Posted by fishtank
Steam or boiled then tossed with Garlic butter mix with a little bit of soy sauce . Simple and tasty ...
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Some vegans make freak out that you contaminated it with butter. Margarine is out because it is trans toxic. Might have to use coconut oil.
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04-22-2017, 03:45 PM
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Join Date: Dec 2011
Location: Forgotten corner Ab.
Posts: 567
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I stir fry with moose or elk.. They are vegans.. Actually I had a vegetarian lasagna one time at the wife's friends place was pretty good.. Had like an alfredeo (how ever you spell it) sauce.. Giver a google might find something.. Stop for a hot dog first before dinner. Don't want to shock the colon
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He didn't say anything about cleaning the garage and cutting the grass....
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04-22-2017, 05:26 PM
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Banned
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Join Date: Mar 2009
Posts: 5,296
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yes!
Quote:
Originally Posted by Red Bullets
Take a dozen broccoli stalks still growing in dirt to the event. Like a little forest in a dirt tray. Let the guests just break off the little florets and eat them raw, no dip. True vegans should love the raw freshness. Explain that you didn't want to bring a bunch of chopped up dead vegetables.
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This is the best way!
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04-22-2017, 07:00 PM
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Join Date: Nov 2009
Location: BowIsland
Posts: 449
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Could try deep frying them had them in restaurants before but haven't done myself but lots of recipes on google.
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04-22-2017, 11:35 PM
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Join Date: Oct 2011
Location: Westerose
Posts: 4,096
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Quote:
Originally Posted by Big Bull
Oooops, not vegan. Freakin' vegans.
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Yup, know what you mean...
But there are some 'good' vegans out there. My daughter brought a friend around for dinner one time, she said he was vegan and hoped it wouldn't be a problem. I said, as long as he wasn't a high maintenance vegan (the type who insist you have separate cutlery and cookware for you vegan and non-vegan food) it would be OK. She insisted he wasn't that type. As it turned out, I was making a bean and tomato side dish that he was happy was something he could eat and I didn't have to go out of my way to make. The best part was when he when he was looking at the shopping list stuck to the fridge... it had been awhile since we had gotten any beef and I just wanted a reminder to look at what was on sale so I wrote "lump o' meat" on the list, he thought it was hilarious!
ARG
__________________
In the immortal words of Jean Paul Sartre, 'Au revoir, gopher'.
Quote:
Originally Posted by sjemac
It has been scientifically proven that a 308 round will not leave your property -- they essentially fall dead at the fence line. But a 38 round, when fired from a handgun, will of its own accord leave your property and destroy any small schools nearby.
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04-22-2017, 11:43 PM
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Banned
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Join Date: Nov 2011
Location: Alberta
Posts: 10,937
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Quote:
Originally Posted by Au revoir, Gopher
Yup, know what you mean...
But there are some 'good' vegans out there. My daughter brought a friend around for dinner one time, she said he was vegan and hoped it wouldn't be a problem. I said, as long as he wasn't a high maintenance vegan (the type who insist you have separate cutlery and cookware for you vegan and non-vegan food) it would be OK. She insisted he wasn't that type. As it turned out, I was making a bean and tomato side dish that he was happy was something he could eat and I didn't have to go out of my way to make. The best part was when he when he was looking at the shopping list stuck to the fridge... it had been awhile since we had gotten any beef and I just wanted a reminder to look at what was on sale so I wrote "lump o' meat" on the list, he thought it was hilarious!
ARG
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My ex's daughter had a vegan friend, and she decided to jump on the wagon too, just determined to be a vegan. She invited her friend over one evening for supper, so I bought some vegan crap for them to eat. And decided to cook her favorite meal, jiggs dinner with a side of roast beef and gravy. If looks could kill, I'd be dead right now. poor kid, salt beef is her favorite but she didn't give in.
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04-23-2017, 09:19 AM
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Join Date: Dec 2009
Posts: 8,497
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Thanks for all the replies. Gonna make the Broccoli Salad and screw them if they don't eat it because of the dairy and cheese.
Also made a Smoked Roasted Curried Cauliflower Flatbread for my second dinner of Smoked Turkey when I get home from Vegan Hell that is roasting at the moment
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04-23-2017, 10:19 AM
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Join Date: Dec 2009
Posts: 8,497
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Finished Flatbread-Vegan but not Broccoli
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04-23-2017, 11:10 AM
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Join Date: Jan 2008
Location: Where the Wild Wind Blows...
Posts: 2,348
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Quote:
Originally Posted by KGB
I like them cocked this way: olive oil, salt and pepper, coat them with an oil and add salt and pepper, then put them on a flat baking sheet in the oven - 400 F for about 10 min. They become crispy, cranchy and a bit sweet. Taste delicious!
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I've done that, too. Add some garlic, hot pepper flakes and lemon zest. Parmesan petals on top... yummy!
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04-23-2017, 11:13 AM
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Join Date: Jan 2008
Location: Where the Wild Wind Blows...
Posts: 2,348
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Quote:
Originally Posted by Red Bullets
Take a dozen broccoli stalks still growing in dirt to the event. Like a little forest in a dirt tray. Let the guests just break off the little florets and eat them raw, no dip. True vegans should love the raw freshness. Explain that you didn't want to bring a bunch of chopped up dead vegetables.
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Haha!! I would look at their shoes when they come in... chances are they are leather. If so, no broccoli for them!
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Saving one animal won't change the world, but the world will change for that one animal!
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04-23-2017, 11:29 AM
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Join Date: Jul 2012
Posts: 4
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Deep fried in King of fish batter mix . Delicious
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04-23-2017, 11:31 AM
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Join Date: Jun 2007
Location: Ft. McMurray
Posts: 38,610
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Quote:
Originally Posted by omega50
Finished Flatbread-Vegan but not Broccoli
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But is it gluetan free??
Cat
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04-23-2017, 12:04 PM
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Join Date: Dec 2009
Posts: 8,497
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Quote:
Originally Posted by catnthehat
But is it gluetan free??
Cat
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Yes It is
And so is this
Ready for 2nd round of smoke
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Last edited by omega50; 04-23-2017 at 12:22 PM.
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