Quote:
Originally Posted by nevercatchmuch
Until this year I was always lucky enough not to catch fish that tasted muddy....
Any ideas on how to get rid of the taste? I have searched the internet and there are all sorts of theories - take too long filleting it and it will taste muddy... Less info on how to still eat the fish. Ideas?
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remove the mud line,the brown meat as to go when ya fillet, thats what i find,,fresh water, land locked fish is muddy,but do remove mud line.