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  #1711  
Old 03-27-2020, 04:03 PM
BC HUNTER BC HUNTER is offline
 
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Pork roast simmered all day in sauerkraut !
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  #1712  
Old 03-27-2020, 04:06 PM
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Chinese food tonight. Lol. We didn’t order the number 13 dish.
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  #1713  
Old 03-27-2020, 06:12 PM
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Goose breast quesadillas
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  #1714  
Old 03-27-2020, 06:19 PM
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Good La Crete honey garlic sausage, fried potatoes and kernel corn, all good
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  #1715  
Old 03-27-2020, 07:14 PM
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Eggs Benedict, bacon and sweet potato hash
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  #1716  
Old 03-28-2020, 12:24 AM
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LIFE IS TO SHORT TO HAVE AN UGLY LOOKIN DOG .....GET A LAB
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  #1717  
Old 03-29-2020, 11:57 AM
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Greek Lamb Shoulder:











Finished with my Lady's comment: I can't believe we ate the whole thing!

Cheers,
Nog
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  #1718  
Old 03-29-2020, 05:08 PM
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Rack of lamb
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  #1719  
Old 03-29-2020, 06:58 PM
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Some Roasted Lemon Rosemary Potatoes
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  #1720  
Old 03-30-2020, 07:36 PM
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Northern pike tacos




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  #1721  
Old 03-30-2020, 08:40 PM
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Quote:
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Northern pike tacos
That looks like a perfect batter...
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  #1722  
Old 03-30-2020, 08:57 PM
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Quote:
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that looks like a perfect batter...
x100
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LIFE IS TO SHORT TO HAVE AN UGLY LOOKIN DOG .....GET A LAB
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  #1723  
Old 03-30-2020, 08:59 PM
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Homemade deer sausage Pizza right from the crust.
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  #1724  
Old 03-30-2020, 09:10 PM
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Quote:
Originally Posted by Tronneroi View Post
That looks like a perfect batter...

Thanks, its beer batter with some light spices

Had the pike in garlic/brown sugar brine over night, then rinsed and left in the fridge all day

Turned out really good


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  #1725  
Old 03-31-2020, 11:01 AM
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  #1726  
Old 04-02-2020, 09:03 AM
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Default Covid Breakfast cuz I care less and less every day:)

Fallen Angels
1/4 cup Frangelico Liqueur
1/4 cup Vodka
1/4 cup Steamed Milk

Dinner tonight will be Something on a Stick

And Ghost Pepper Apple Pie for dessert
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Last edited by omega50; 04-02-2020 at 09:28 AM.
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  #1727  
Old 04-02-2020, 10:33 AM
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Comfort Food = Halibut Fish & Chips:

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  #1728  
Old 04-02-2020, 10:45 AM
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Take out lasagna from the Irvine Bar, mmm mmm good, cheap to
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  #1729  
Old 04-02-2020, 10:48 AM
Derrick S Derrick S is offline
 
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Hi buddy..try using Kraken rum to flash the prawns...hmmmm. but I was forced to dig into the freezer for some phesant and ruffies to make a pot of slow bird soup...You pull out your grannies Home Made Chicken Soup recipe...replace with a couple of phesants or Ruffies that were too slow to get away...fresh vegies...slow simmer...glass of wine on the side...Big smile on your wifes face...Great way to share an afternoon with your Lady. Ad to hear hou are getting spoiled too.
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  #1730  
Old 04-02-2020, 01:55 PM
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Quote:
Originally Posted by omega50 View Post
Fallen Angels
1/4 cup Frangelico Liqueur
1/4 cup Vodka
1/4 cup Steamed Milk

Dinner tonight will be Something on a Stick

And Ghost Pepper Apple Pie for dessert
Flour, Butter and sugar cut together and sprinkled with Vanilla and pressed into bottom of a Springform pan.

Spread 1/3 cup Ghost Pepper Jelly

Cover with Cream Cheese Custard and top with Cinnamon Sugar Apples.

Bake 450F for 10 minutes-then 400F for 25 minutes
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File Type: jpg a1.jpg (20.3 KB, 20 views)
File Type: jpg a3.jpg (38.9 KB, 24 views)
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  #1731  
Old 04-04-2020, 10:04 AM
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Default Steinbach Manitoba Air Buns and Chili

Auntie Lydia's Air Buns with Chili topped with Bothwell Cheese
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File Type: jpg Lydia.jpg (37.1 KB, 30 views)
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Last edited by omega50; 04-04-2020 at 10:21 AM.
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  #1732  
Old 04-04-2020, 12:31 PM
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Duck Duck (leftovers from the other day) stir-fry:



Served over Basmati and accompanied by a decent Red.
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  #1733  
Old 04-04-2020, 01:27 PM
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Tarama and Pretzel Crisps-Folklorama Special with a crisp
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  #1734  
Old 04-04-2020, 02:25 PM
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Mrs Omega put Cherry Tomatoes on the last grocery list. Once they were purchased I asked her why? She said because she thought I liked them. I don't lol

So I made Tipsy Tomatoes-Basically Ceasar Dipped Tomatoes
1 Carton Cherry Tomatoes pierced with Toothpicks. Put in bowl
Add Vodka to 1/3 depth of Tomatoes
Toss frequently and let sit overnight
Skewer tomatoes on decorative Toothpicks
Season remaining Vodka with seasoned salt and Lemon Pepper and 1oz Clamato.
Dip skewers in Ceasar Mix to eat
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  #1735  
Old 04-04-2020, 02:40 PM
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Still thinking about breakfast this morning my favourite homemade cornbeef hash topped with poached eggs

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  #1736  
Old 04-04-2020, 02:43 PM
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Sous Vide Elk Sirloins and Tenderloin. Cook to 130 and then a heavy, hot sear. Stupid delicious.



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  #1737  
Old 04-04-2020, 02:44 PM
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Here was breakfast today... pickled herring with a dollop of sour cream. So good.



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  #1738  
Old 04-04-2020, 04:27 PM
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Quote:
Originally Posted by sns2 View Post
Here was breakfast today... pickled herring with a dollop of sour cream. So good.



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Pickled Herring and sour cream, Breakfast,...…
And your Elk Tenderloin looked so good
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  #1739  
Old 04-04-2020, 04:39 PM
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I’m making chilli and the wife made the sourdough loafs. Chilli bowls! 👍
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  #1740  
Old 04-05-2020, 10:29 AM
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Mac and Cheese with Ham and Peas, comfort food
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