I hate to be a pain in the ***** but I just finished processing my first deer by myself and I think I did a really good job on most of it but unfortunately I don't have a grinder to complete this job. I was wondering if anyone in Edmonton would be willing to help me turn the remaining meat into burger meat (All the bones are out now I just have to grind it up)
I appreciate the offer. I really don't have all that much to grind I cut as much as I could into little steaks and some stirfry meat and roast and it was a small deer anyway.
I am sure there are other places but Home Hardware usually carries a #10 hand grinder which will do the job and you will have it handy the next time. Mine has done a ton (literally) of game. If you were living closer you could borrow mine.
If it's worth your while bring the meat to Morinville tonight or tomorrow and I'll do it for you right away. I usually just wait til I have 20 lbs and take the trim in to get pepperoni or sausage made.
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“The whole problem with any issue is that fools and fanatics are always certain of their position, while wise people are full of doubt and questions.” Bertrand Russell
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