At the price of casings I don't put my sausage in them any more. Just make the sausage and freeze in the appropriate sizes, and when I use the sausage meat I just make thin patties. Insane prices for that stuff.
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“One of the sad signs of our times is that we have demonized those who produce, subsidized those who refuse to produce, and canonized those who complain.”
Thomas Sowell
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